Amount of Fatty acids, total monounsaturated in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched
Baked Products
In 100 g (Grams) of Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched there is 12.976 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched
Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched are listed below.
Water
|
21.9 g
|
21.9%
|
Energy (calorie)
|
418 kcal
|
|
Energy (joule)
|
1749 kJ
|
|
Protein
|
6.8 g
|
6.8%
|
Total lipid (fat)
|
23.3 g
|
23.3%
|
Ash
|
1.4 g
|
1.4%
|
Carbohydrate, by difference
|
46.7 g
|
46.7%
|
Fiber, total dietary
|
2 g
|
2%
|
Calcium, Ca
|
54 mg
|
0.05%
|
Iron, Fe
|
1.91 mg
|
|
Magnesium, Mg
|
22 mg
|
0.02%
|
Phosphorus, P
|
108 mg
|
0.11%
|
Potassium, K
|
123 mg
|
0.12%
|
Sodium, Na
|
351 mg
|
0.35%
|
Zinc, Zn
|
0.81 mg
|
|
Copper, Cu
|
0.125 mg
|
|
Manganese, Mn
|
0.45 mg
|
|
Selenium, Se
|
17.2 µg
|
|
Vitamin C, total ascorbic acid
|
0.3 mg
|
|
Thiamin
|
0.209 mg
|
|
Nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched